Poppy seeds بذور البيريك (خشخاش)

Poppy seeds are tiny, kidney-shaped seeds harvested from the opium poppy plant. These versatile seeds are prized for their nutty flavor and crunchy texture, making them a popular addition to various culinary dishes. From baked goods like bread, muffins, and cakes to savory dishes such as salads, stir-fries, and curries, poppy seeds add a delightful pop of flavor and visual appeal. Additionally, they are rich in essential nutrients like healthy fats, fiber, protein, and various vitamins and minerals, making them not just tasty but also nutritious. Whether sprinkled on top of a salad or incorporated into a flavorful sauce, poppy seeds elevate the taste and texture of dishes, offering a unique culinary experience.