Apricot Ma'amoul حلقوم قمر الدين

Apricot Ma'amoul is a type of traditional dessert cherished in the Arab world. Recognized for its appealing moon-like shape, it consists of a delicate and thin pastry filled with delicious apricot paste. The dough is carefully prepared, shaped into the distinctive Ma'amoul form, and skillfully filled with apricot goodness before being sealed and beautifully presented. Served as a traditional sweet during various occasions, Apricot Ma'amoul gains special popularity during the month of Ramadan. Its natural fruit flavor and gentle sweetness make it a beloved choice among enthusiasts of traditional desserts.