Garlic Oil زيت الثوم

Garlic oil is a pungent and aromatic oil extracted from garlic bulbs (Allium sativum). It carries the distinctive flavor and scent of garlic, known for its rich, savory, and slightly spicy profile. Garlic oil is widely used in cooking for its ability to enhance the taste of various dishes. It is also valued for its potential health benefits, including immune support and cardiovascular health. However, it's important to note that garlic oil should be used in moderation due to its strong flavor and potential for causing irritation when applied directly to the skin.